LABORATORY PROFICIENCY

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Workshops

Monday 17 October 2022

Workshop No. 1

Time: 5:00 PM - 8:00 PM
Topic: Statistical Quality Control in accordance with ASTM D6299
Speaker: Chris McCullough - General Manager, Program Development, Laboratory Services ASTM INTERNATIONAL
Language: English

Tuesday 18 October 2022

Workshop No. 2

Time: 5:00 PM - 5:30 PM
Topic: PT Result Evaluation and Interpretation According to ISO 13528:2022
Speaker: Eng. Osama Ahmad Melhem - Abu Dhabi Quality and Conformity Council
Language: Arabic
Discussion/Q&A: 5:30 PM - 5:40 PM

Workshop No. 3

Time: 5:40 PM - 6:10 PM
Topic: The implementation of QMS at SASO-NMCC complying the ISO/IEC 17025, with successful submission of CMCs
Speaker: Mr. Fheed Nasser Alsubaey - Saudi Standards, Metrology and Quality Organization. (SASO)
Language: Arabic
Discussion/Q&A: 6:10 PM - 6:20 PM

Workshop No. 4

Time: 6:20 PM - 6:50 PM
Topic: Starting Your Smart Lab Journey
Speaker: Eng. Tony Abou Faissal - Siemens
Language: Arabic
Discussion/Q&A: 6:50 PM - 7:00 PM

Workshop No. 5

Time: 7:00 PM - 7:30 PM
Topic: Role of SFDA Reference Laboratories in enhancing the proficiency/competency of Local Food Laboratories”
Speaker: Mr. Mohammed Ali Albudairi - Saudi Food and Drug Authority (SFDA)
Speaker: Mr. Adnan Almussallam - Saudi Food and Drug Authority (SFDA)
Language: Arabic
Discussion/Q&A: 7:30 PM - 7:40 PM

Workshop No. 6

Time: 7:40 PM - 8:10 PM
Topic: Ensuring Validity of Laboratory Results
Speaker: Mr. Haitham Saif Alhashmi - Food Safety and Quality Centre
Language: Arabic
Discussion/Q&A: 8:10 PM - 8:20 PM

Wednesday 19 October 2022

Workshop No. 7

Time: 5:00 PM - 5:30 PM
Topic: Accuracy of Toxic Elements Analysis in Food Contact Materials
Speaker: Dr. Saad Alqahtani - Saudi Standards, Metrology and Quality Organization (SASO)
Language: Arabic
Discussion/Q&A: 5:30 PM - 5:40 PM

Workshop No. 8

Time: 5:40 PM - 6:10 PM
Topic: Food Loss and Waste: an overview on sustainable food waste management
Speaker: Dr. Sumaya Yusuf Hasan - Arabian Gulf University
Language: Arabic
Discussion/Q&A: 6:10 PM - 6:20 PM

Workshop No. 9

Time: 6:20 PM - 6:50 PM
Topic: Food Irradiation Technology and Sustainability
Speaker: Dr. Jawaher Altuweity - Advisor of Standardization and Metrology. Ionization Radiation Metrologiest
Language: Arabic
Discussion/Q&A: 6:50 PM - 7:00 PM

Workshop No. 10

Time: 7:00 PM - 7:30 PM
Topic: Proficiency Testing Data Analysis for Building Calibration Capabilities
Speaker: Dr. Yaser Abdo - GCC Lab for Calibration Services
Language: Arabic
Discussion/Q&A: 7:30 PM - 7:40 PM

Workshop No. 11

Time: 7:40 PM - 8:10 PM
Topic: Which measurement devices shall be calibrated based on ISO/IEC 17025 requirements
Speaker: Eng. Ali Gallas - Proficiency Testing (PT) Expert
Language: Arabic
Discussion/Q&A: 8:10 PM - 8:20 PM

Workshop No. 12

Time: 8:20 PM - 8:50 PM
Topic: Sustainable Packaging for Food Products
Speaker: Eng. Rashed Isa - GCC Standardization Organization (GSO)
Language: Arabic
Discussion/Q&A: 8:50 PM - 9:00 PM

Diner, starts by: 9:00 PM.

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